3 in 1 Citrus Zester Tool, Lemon Citrus
★★★★☆719Five sharp zester holes pull thin strips of citrus peel without biting into the bitter white pith beneath.
Five small cutting holes across the top take fine zest off lemons and oranges, while the built-in channel knife cuts wider ribbons for drinks. The flat 304 stainless steel head also handles hard cheese and ginger. We shaped the non-slip handle to sit firm in a damp palm and lay flat in the utensil drawer.
What it gives you
- We build the working head from rigid 304 stainless steel that stays straight under steady downward pressure.
- Five sharpened holes strip the colored zest from fruit while leaving the bitter white pith behind on the rind.
- A curved channel knife at the side carves clean citrus twists for drink glasses and dessert plates.
- The slim flat profile slips straight into a shallow drawer and goes into the dishwasher after prep work.
- Lemon Citrus
- Orange Zester and Grater
- 304 Stainless Steel
- Citrus Zester
Using it
- Hold the citrus firmly on your board and draw the five holes across the skin under light pressure.
- Pull the side channel knife along the fruit surface to carve a single continuous peel ribbon for garnish.
- Rinse the stainless steel head under running water or place the tool flat in the dishwasher rack.
What owners wrote about it
This is a small but mighty version of the larger zesters. It has multiple other features that come in handy as well.
Liked it so very much, I bought a second one for my neighbor. So versatile and compact. Well made and functional, especially for small jobs.
Love it! Small and easy to store and worked better for me than two other large unusable (for me) testers. I also liked the peel option on a two-sided item.
